Rocky Road Brownies

Thick, rich, and moist chocolate brownies are a mouth-watering treat all alone on a plate. However, a tasty brownie topped with a layer of melted marshmallow and toasted almonds makes that treat extraordinary.  Add a few of these scrumptious rocky road brownies to that lone treat on the plate and the day becomes nearly perfect.  Bring on the rocky road!

Praline Caramel Brownies

A thick, rich, moist chocolate brownie foundation.  A generous layer of creamy caramel icing.  A sprinkling of toasted pecans.  The most delicious brownie dessert ever!  Praline caramel brownies.  Ahhhhh . . . sighhhhhh.   I'm in heaven!

Lemon Meringue Pie Cupcakes

What is better than lemon meringue pie?  What is better than a  lemon cupcake?  A lemon meringue pie cupcake, of course!  These tasty lemon cupcakes are topped with a miniature lemon meringue pie (of sorts).  100% made-from-scratch, these lemon-y morsels are a delight for the taste buds.  Flaky pie crust cut with a cookie cutter is placed on each lemon cupcake.  Atop the pie crust sits delicious lemon custard pie filling (made with just enough fresh-squeezed lemon juice and zest).  Then, a dollop of sweet, toasted meringue tops each treat.  Lemon perfection!

Boy, oh boy! Brownies!

I have deemed 2011 as the year of the bar and brownie for Sweet T.  I will still be making and selling delicious cupcakes, and testing new cuppie recipes (I already have one in the works for this weekend).  However, I will be focusing on expanding my offerings to tasty bars and brownies throughout this year.  These "plain" ol' yummy brownies are far from plain tasting.  The thick, rich chocolate bar is slightly denser than a cake and tastes divine.  The butter and cream cheese-based chocolate icing is the perfect top for this perfect brownie bar.