Happy Mother's Day! These delicious carrot cupcakes, topped with smooth cream cheese icing and fondant details, are addictive . . . and the perfect treat to tell Mom "I love you." The moist cake is made with dark brown sugar, grated carrots, coconut, and pineapple. To spice things up, cinnamon, nutmeg, and allspice are added as well. Simply irresistible cupcakes for Mom's special day. I hope Mother's Day is truly "sweet" for all.
Saturday, May 8, 2010
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